One of the most important ingredients you need for your Christmas Dinner, save for the Turkey, Ham, chipolatas, parsnips, roasties – OK so everything is important – is Red Cabbage.
For many it’s the only time of the year you might use it but for that reason it’s important you make it as tasty as possible!
Here are 5 different recipes that you can use to cook Red Cabbage for your Christmas Dinner or to serve with a roast any other time of year.
Braised sweet red cabbage recipe
This is an easy 5 ingredient red cabbage, perfect to throw in a pan and simmer away whilst roast dinner is cooking. You’ll need red cabbage, butter, balsamic and sugar.
Red cabbage with apples
A James Martin healthy side dish of braised red cabbage with apple and rich spices- a perfect Sunday roast or Christmas dinner accompaniment.
Slimming World Slow Cooker Red Cabbage
If you want a healthier version of red cabbage this sweet slimming world red cabbage recipe is deliciously sweet and tasty but only has 1.5 syns per portion.
Red cabbage with beetroot
Add some colour and vitamins to your plate with this aromatic red cabbage with beetroot dish. Perfect with boiled Christmas ham.
Freezable Riesling-braised red cabbage
Add colour to your roast dinner with this easy-to-make freezable Riesling braised red cabbage side dish recipe.
Oh and we also serve Organic Red Cabbage Relish from our deli counter at the FARMSHOP which is OPEN and you can also now visit our ONLINE SHOP. Last day for Christmas deliveries by courier across the UK is Tuesday 22nd December, last orders online by Friday 18th December.